Welcome to Our Culinary Arts Program!

As I embark on my 7th year of teaching, I am thrilled to welcome you and your children to our vibrant culinary community. With over 30 years of experience in kitchens around the world, I bring a wealth of knowledge and passion to the classroom. I am a certified Executive Chef and Culinary Educator, credentials I proudly earned from the American Culinary Federation (ACF).

Our program is dedicated to nurturing the next generation of culinary professionals. I love teaching students about the food service industry and watching them grow into skilled and confident individuals. This year promises to be filled with exciting learning opportunities, hands-on experiences, and delicious creations.

I look forward to a fantastic year ahead and can’t wait to see our students' achievements!

Warm regards, 

Daniel Coté CEC CCE